Cowboy Caviar

I made this veggie side dish to go with our grilled salmon for dinner. It's a yummy and healthy summer salad! And I love the name!

* 1 (15.5 ounce) can black beans, drained
* 1 (15.5 ounce) can black-eyed peas, drained
* 1 (14.5 ounce) can diced tomatoes, drained
* 2 cups frozen corn kernels, thawed
* 1/2 medium onion, chopped
* 1/2 cup chopped pickled jalapeno peppers
* 1/2 teaspoon garlic salt
* 1 cup Italian salad dressing
* 3/4 cup chopped cilantro

Directions
Mix beans, peas, tomatoes, corn, onion, and jalapeno peppers in a large bowl. Season with garlic salt. Add dressing and cilantro; toss to coat. Refrigerate for 20 minutes or until ready to serve.

*** NOTE: I drained and rinsed all the canned ingredients and used a whole bag of the frozen corn.

It was a lovely evening to grill. We went to my parents and ate on the patio. At 9:34pm it was still light and the moon shone brightly!

Love,
CathyJayne

Cupcakes and New Items!

CUPCAKES

The cupcake is just for fun!

It's a golden butter cake with butter cream frosting.
Hubs needed a treat for the girls basketball team that he coaches. The domestic goddess that I am (not) baked cupcakes. Luckily there were a few left over that I was able to enjoy. (3 so far today. Should save the last one for Hubby!)



SPECIAL INTRODUCTORY PRICING

This fun keychain is on sale for $10 through the weekend.
Get it while you can!

Love,
Catherine

White Chicken Chili

A quick and easy recipe for you!

1 large jar northern beans
1 jar mild salsa
1 can chicken broth
1 block pepper jack cheese
1 cans diced chicken (drained)

That's it! 5 ingredients! I used chicken that I already had thawed and cooked. You could tear up a rotisserie chicken, too.

I bought Vienna bread and the pepper jack slices to make grilled cheese sandwiches to go with it!

Love, Catherine